Postbiotics and Fermented Yeast Extracts - A New Strategy for Gut Health

Wednesday, April 21, 2021  Join AZAND for the fourth webinar in our continuing education series for the 2020-21 season! Join us online on Wednesday, April 21st from 12pm-1pm for a Lunch and Learn with Joanne Shearer Parkin: "Postbiotics and Fermented Yeast Extracts - A New Strategy for Gut Health".

Register here: https://www.eventbrite.com/e/azand-continuing-ed-webinar-postbiotics-and-fermented-yeast-extract-tickets-149980247959

Contact Information:

Maureen McCoy
maureen.mason@asu.edu
https://www.eventbrite.com/e/azand-continuing-ed-webinar-postbiotics-and-fermented-yeast-extract-tickets-149980247959
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